Description:
• 3-Quart Covered Braiser
• Durable three-ply construction features an aluminum core between layers of stainless steel for excellent heat distribution
• The braiser is suitable for use on all stovetops, including induction; the polished, sophisticated stainless steel exterior is easy to clean
• Comfortable stainless steel handles are dual riveted for strength; deep-seated lid seals in heat and moisture with a clean, professional look
• The covered braiser is oven safe to 500 degrees Fahrenheit and dishwasher safe, and works well with other Anolon cookware pieces and sets
Create delicious melt-in-your-mouth meals using the freshest ingredients with the Anolon Tri-Ply Clad Stainless Steel 3-Quart Covered Braiser. This professional-quality braiser is ideal for dishes like fall-off-the-bone braised short ribs that start on the stovetop and finish in the oven. Or, use this convenient cookware to make everything from ginger-steamed broccoli to ham and corn chowder; its an essential piece for creating everyones favorite dishes. The cookware's durable three-ply construction features an aluminum core between layers of stainless steel for excellent, efficient heat distribution all the way up the sides of the pan. This cookware is suitable for use on all stovetops, including induction, and the polished, sophisticated stainless steel exterior is easy to clean. The comfortable, stylish handles are dual riveted for strength, and the deep-seated coordinating stainless steel lid seals in heat and moisture for a clean, professional look and performance. And, just like all the durable, versatile pots and pans from the Anolon Tri-Ply Clad Stainless Steel collection, the cookware is dishwasher safe for convenient cleanup and oven safe to 500°F.
With the Anolon Tri-Ply Clad Stainless Steel 3-Quart Covered Braiser, showcasing farm-fresh ingredients in a delicious way has never been so easy.
